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APPETIZERS
Crispy Calamari
House-Made Calamari, Marinated in Buttermilk, Lightly
Fried and Served with a Spicy Aioli
9.00
Insalata Caprese
Fresh Tomato, Basil and Fresh Mozzarella Cheese Drizzled
with Garlic Oil and Reduced Balsamic Vinegar
8.00
Potato Croquettes
Two Fried Mashed Potato Cakes Served over Greens Topped with
Gorgonzola Cream Sauce & Pancetta
8.00
Steamers
Steamed Clams, Garlic, Shallots, Tomatoes, Parsley, in a White Wine Butter Sauce
12.00
Asparagus Wraps
Fresh Asparagus Spears Lightly Sautéed, Wrapped in Prosciutto and Baked
9.00
Fried Artichoke in Spicy Butter Sauce
Artichoke & Mozzarella Lightly Battered and Fried to Perfection,
Tossed in Spicy Butter Sauce
8.00
House-Made Chicken Tenders
Tender Breast of Chicken Served Accompanied by Ranch Dipping Sauce
7.00
Basket of Copper Chips
Thinly Sliced Fried Potatoes Seasoned with a Hint of Fresh Sage, with Ranch Dipping Sauce
5.00
SALAD SELECTIONS
Add Grilled Chicken Breast or Sautéed Shrimp to Any Salad 3.00
Caesar Salad
Crisp Hearts of Romaine, Croutons and Parmesan Cheese
Tossed in Panini’s Caesar Dressing
7.00
Gorgonzola Wedge
A Wedge of Crisp Iceberg Lettuce Topped with Pancetta and Our Signature
Chunky Gorgonzola Dressing, Accompanied by Apple Slices
9.00
Spinach Salad
Fresh Baby Spinach Leaves, Candied Walnuts, Sliced Apples, &
Feta Cheese Accompanied by House-Made Cranberry-Vinaigrette Dressing
7.00
Italian Spring
A Medley of Greens, Pancetta, Mushrooms, Fresh Mozzarella,
& Pine Nuts with Sun-Dried Tomato Vinaigrette
7.00
GOURMET PIZZAS
Personal 14.00/Large 18.00
Panini’s Combo
Pepperoni, Italian Sausage, Bacon, Mushrooms,
Roasted Red Peppers, Red Onions and Black Olives
Michael’s All Meat
Pepperoni, Ham, Salami, Bacon, Italian Sausage, and Meatballs
Gold Rush Vegetarian
Fresh Spinach, Mushrooms, Red Onions, Roasted Red Peppers,
Black Olives and Cooked Tomatoes
Pizza Marguerite
Fresh Mozzarella, Fresh Basil, Garlic, and Cooked Tomatoes
Pesto Lucca
Traditional Pesto Sauce, Pancetta, Italian Sausage, Black Olives and Pine Nuts
Copper Classic
Creamy Garlic Sauce, Grilled Chicken, Artichoke Hearts, and Cooked Tomatoes
Double Mozzarella Cheese, or Pepperoni or Sausage Pizza
Choose From Either Double Cheese, or Pepperoni, or Italian Sausage Topping
Personal 9.50/Large 13.50
PANINI”S ITALIAN GRILL
Pasta and Entrees Served with House Salad or Soup & Freshly Baked Bread
Upgrade House Salad to Spring, Caesar, Wedge or Spinach Salad for 3.00
Classico Pastas—Add Grilled Chicken Breast or Sautéed Shrimp to Any Dish 3.00
Spaghetti Con Rosso
Spaghetti with a Generous Serving of our Traditional Marinara Sauce
11.00
Spaghetti Con Meatballs
Spaghetti and Italian Meatballs with our Traditional Marinara Sauce
14.00
Spaghetti Bolognese
Spaghetti Topped with a Classical Thick, Rich Meat Sauce
14.00
Linguine Alfredo
Linguine Noodles Coated with a Rich Alfredo Sauce
and Reggiano-Parmigiano Cheese
13.00
Chef’s Special Risotto
Chef’s Special Selection Risotto with Shrimp
17.00
Spaghetti Aglio e Olio
Spaghetti with Olive Oil, Garlic, Fresh Basil, Sun-Dried Tomatoes,
Red-Pepper Flakes, and Asiago Cheese
11.00
Linguine Alle Vongole
Tender Baby Clams, Shallots, Garlic and Fresh Parsley
Tossed with Linguine in a Red Wine Cream Sauce
17.00
Traditional Scampi
Sautéed Prawns, Linguine, Garlic, & Shallots, Tossed
with a Lemon White-Wine, Butter Sauce
18.00
Ravioli Con Sugo
Beef or Cheese Ravioli with your choice of
Marinara, Alfredo, or Creamy Pesto Sauce
13.00
Served Sunday Night Only
Our House Made Lasagna Special
Layers of Lasagna Noodles, Ricotta and Mozzarella Cheeses
& Fresh Herbs Covered in a Rich Meat Sauce
15.00
Served Monday Night Only
Chef’s Choice Fresh Pasta Special
Market Price
ENTREES
Sizzling New York Steak
Marinated New York Steak Grilled to Perfection, Topped
with Gorgonzola Butter, and a Baked Potato
23.00
Catch of the Day
Market Price
Eggplant Parmesan
Oven-Roasted Eggplant Topped with Parmesan,
Mozzarella Cheese, Marinara Sauce with Spaghetti
15.00
Panini Chicken Picatta
Grilled Chicken Breast with Lemon, Sautéed Capers &
White Wine Accompanied by Garlic Mashed Potatoes
17.00
Grilled Lamb
Grilled Half Rack of Lamb with Mint Demi-Glace,
Seasonal Veggies and Mashed Potatoes
19.00
Friday & Saturday Italian Prime Rib
Friday & Saturday Italian Prime Rib/ 23.00
Served with House Salad or Soup & Freshly Baked Bread
Upgrade House Salad to Spring, Caesar, Wedge or Spinach Salad for 4.00
A Tender Cut of Prime Rib Accompanied by Horseradish Sauce, Baked Potato & Vegetable di Giorno
DECADENT DESSERTS
6.50
Old-Fashioned Bread Pudding
Rich, Custard Bread Pudding Topped with Caramel Sauce
Gingerbread
Moist Gingerbread Cake Served with Vanilla Ice Cream
Cheesecake
Creamy, Decadent New York Style Cheesecake
Divine Fudge Lava Cake
Elegant Chocolate Cake with a Lava Flow of Fudge
Carrot Cake
Moist Bundt Cake of Carrots, Pineapple and Walnuts
Covered in Cream Cheese Frosting
COFFEE SELECTIONS
Fresh Ground Brewed Coffee
2.00 /Decaf 2.00
Italian Chocolate 2.50
Cappuccino 2.50
Latte 2.50
Mocha 2.75
Shot of Torani Vanilla, Caramel, or Sugar Free Vanilla .50
A Gratuity Of 18% Will Be Added To Parties Of 6 Or More
We Appreciate the Opportunity to Serve You, Thanks for Joining Us!
As We Are A Green Restaurant Water Available Upon Request!
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